Food Safety Training for Staff (Modules 1 & 2)

Course Details

Duration: 120 minutes (two 60 minute modules)

Time: 10:00am – 12:00pm

Cost: $65.22 + GST (Total $75.00) per person

Format: Online Training (can’t make the live online training, don’t worry you can register to view our recording – fit it into your busy life, at your own pace, in your own space)

Upcoming Course Dates - Book Now

Join us to enhance your knowledge and skills in food safety, ensuring compliance and promoting safe food handling practices.

20
Mar

Fri, 20 Mar, 2026

12:00pm - 2:00pm

Live online training!

Book This Course

15
May

Fri, 15 May, 2026

12:00pm - 2:00pm

Live online training!

Book This Course

About This Course

Our thoughtfully structured training programme ensures your team is equipped with the knowledge and skills to maintain the highest standards of food safety.

In these two comprehensive modules, participants explore the essentials of food safety management, covering legal obligations, best practices, and protocols for handling food safely.

Key Takeaways

Module 1: Essentials of Food Safety

Upon completion of this module, participants will be able to:

  • Define food safety and understand its importance in the workplace.
  • Recognise their legal and ethical responsibilities regarding food safety.
  • Implement the ‘KEY’ principles for handling food safely, ensuring hygiene and preventing contamination.

Module 2: Managing Food Safety

Following this module, participants will be able to:

  • Respond effectively when faced with food safety incidents.
  • Navigate the legal aspects of food safety, ensuring compliance with regulations.
  • Develop and implement food control plans to mitigate risks.
  • Conduct self-reviews to maintain food safety standards.
  • Maintain accurate documentation and records to track food safety practices.

This certificate is right for you if….

You prepare food, and/or are responsible for ensuring food safety compliance within your organisation or school, whether in a professional or volunteer capacity. People who have found this course particularly beneficial include school leaders, teachers, learning support staff, OSCAR staff, recreation staff, childcare support staff, youth workers, and social services staff.

Upcoming Course Dates - Book Now

Join us to enhance your knowledge and skills in food safety, ensuring compliance and promoting safe food handling practices.

20
Mar

Fri, 20 Mar, 2026

12:00pm - 2:00pm

Live online training!

Book This Course

15
May

Fri, 15 May, 2026

12:00pm - 2:00pm

Live online training!

Book This Course

Want to complete this course NOW?

With our online 24/7 access through the Listen On-Demand option, you can complete this course today! Pay and download now.

Meet Your Course Presenters

img tessa clark

Tessa Clarke

Food Safety Educator

doonna bourzaid image

Donna Bouzaid

Safe for Children

children learning in a school classroom

Have A Question?

Get in touch with our friendly team for any questions & additional information about our courses.
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In-House Training

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Special thanks to our trusted partners

People Who Have Taken Our Course

Read What Our Participants Have to Say About Their Experiences With Our Course
Henrietta, Alt Ed Teacher
The course clearly explained the responsibilities related to food safety, highlighting the importance of understanding these duties. This was an important aspect of the course and it was good to go through.
Penny, Supervisor
Very clear and comprehensive; and dividing the topic of food safety into 2 modules as you have done is great.
Joy, Teacher
I think the course was well presented with relevant information, and it was very easy to follow.
children white two

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